Sneak Preview: This pot roast with beef bouillon is a well-seasoned chuck roast with carrots on the side. The pan sauce makes a base of operations for delicious brown gravy. Easy to customize.

simple pot roast with carrots on a platter

As an Amazon Associate, I earn from qualifying purchases.

My older sister's pot roast is an unforgettable retention from my babyhood. Many times I walked into her house after church building and was greeted by the smell of this recipe cooking in the oven. Chiliad-g-m-m. You tin create the same "smell memories" with this simple recipe.

Recipe inspiration:

This Simple Pot Roast recipe is easy to throw together on a hurried Sunday morn or a lazy Sabbatum afternoon. Cook a chuck roast for several hours in the oven with baby carrots on the side.

Or use your tedious cooker and cook it all 24-hour interval. It will be equally delicious either way.

Variations for this simple chuck roast with beef bouillon:

Because this recipe is and so unproblematic information technology doesn't accept a lot of imagination to customize it to your tastes. Maybe the listing beneath will inspire your creative juices.

  • Add garlic.
  • Cutting roast into minor chunks to brand Beef Tips and serve over rice.
  • Substitute cerise vino or burgundy for some of the h2o.
  • Utilise milk instead of water in the gravy.
  • Add thyme, a bay leafage and/or rosemary.
  • Add sliced mushrooms, fresh or canned.

More recipes for beefiness lovers

Piece of cake Beef Goulash with Ketchup

This easy recipe can exist fabricated in i pot in near 45 minutes on the stove. An Instant Pot version and a slow cooker version is included in the notes below.

Did yous enjoy this recipe? If and so, leave a rating 🤩 inside the recipe below. No comment required. If you have any questions or suggestions, email me privately: Paula at saladinajar.com. Hope to see you again shortly! Paula

simple pot roast with carrots on a platter

A Simple Pot Roast Recipe with Beefiness Bouillon

A simple and easy pot roast that's perfect for Sunday dinner.

Prep Fourth dimension xxx mins

Cook Fourth dimension 3 hrs

Full Fourth dimension 3 hrs 30 mins

  • ane 2-4 pound chuck roast
  • ½ cup flour - optional
  • 1 teaspoon salt
  • ¼ loving cup black pepper - freshly ground
  • two tablespoons vegetable oil
  • ¼ loving cup onions - chopped or 1 tablespoon dried, minced onions
  • 1 tablespoon beef bouillon paste or i cube - crushed
  • 1 teaspoon Worcestershire sauce

Gravy

  • ½ – one cup water
  • 1 tablespoon flour
  • ¼ cup h2o
  • Table salt and Pepper

Prevent your screen from going dark

Baking the Roast

  • Dredge trimmed chuck roast in flour seasoned with salt and pepper. (I don't dredge the meat in flour, and it seems to brand no difference in the cease but my sister has e'er dredged her roast in flour for reasons non fully explained.)

  • Heat oil in big pot and chocolate-brown roast on both sides at a high temperature.

  • Sprinkle onion over roast. Add beef burgoo, Worcestershire sauce, and pepper.

  • Pour water around edge of pan. Embrace and cook at 300 degrees for three hours. Check once or twice to brand sure there is enough water. (Corporeality of water needed can vary profoundly according to the type of pan y'all employ.)

  • When roast is fork-tender and falling apart, remove from the pan and make gravy with the drippings.

  • Optional: Add quartered, peeled potatoes and whole baby carrots the last hr.

Gravy:

  • Add flour to water and mix well. Add together to drippings (if there aren't many drippings, add water until you take at least a cup of goop) and whisk well. Cook on medium-low until thickened. Using milk instead of water will brand a lighter-colored gravy with a slightly richer taste.

Make this in the tiresome cooker if you lot prefer. Follow directions through footstep 3. Put roast in your slow cooker. Cook for 8-ten hours on Ho-hum.

Nutrition Facts

A Elementary Pot Roast Recipe with Beef Bouillon

Amount per Serving

% Daily Value*

* Percent Daily Values are based on a 2000 calorie diet.

Course: Beef

Cuisine: American

Keywords: chuck roastcooked in the ovenpot roast

logo for saladinajar

Join our community of audacious cooks, and you, too, can create bootleg food worth sharing.

If you want inspiration and exclusive tips, add your e-mail and press the button. (Don't worry. I won't sell your email.)